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Coconut Mojito

Pinot Grigio

"Getting fresh with you is only the beginning."

Ménage à Trois Pinot Grigio Coconut Mojito: Your Thrilling Tropical Adventure Awaits

This summer, you don’t need a plane ticket, a cruise ship or even a passport to experience a thrilling tropical adventure with that special someone. Simply set sail with this seasonal, fresh recipe for our Ménage à Trois Pinot Grigio Coconut Mojito.

Bid basic cocktails “bon voyage” when you stir up this vacation in a glass, which features the exotic taste of fresh coconut and bright tropical-fruit flavors harmoniously blended with muddled mint and lime. Ménage à Trois Pinot Grigio adds an extra-fresh kick, thanks to a fruit-forward blend with zippy aromas that will never run out of ways to thrill you.

No packing. No airports. No lines. Just a refreshing, easy-to-make (and easy-to-enjoy) recipe that will transport you to a tropical oasis with just one sip.

Recipe Ingredients

Ménage à Trois Pinot Grigio Coconut Mojito Ingredients:
- 10 Fresh Mint Leaves
- 2 Limes, quartered
- 2 oz. Simple Syrup
- 2 Fresh Coconuts
- 1 Can Coconut Milk
- Ménage à Trois Pinot Grigio
- Ice

Ménage à Trois Pinot Grigio Coconut Mojito Directions:

1. Open coconut and remove water.
2. Muddle 6 mint leaves, one lime, and simple syrup together.
3. Add coconut milk, Ménage à Trois Pinot Grigio and ice to muddled mixture and shake.
4. Pour mixture into coconut shell.
5. Garnish with straw, extra mint leaves, and lime. 

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Ménage à Trois Firecracker Cocktail

Decadence

"Feel luxurious, rich and seductive..."

Declare Your Independence with our Ménage à Trois Firecracker Cocktail

You can turn up the thrill meter this July 4th when you “experiment threely” with our Ménage à Trois Decadence Firecracker Cocktail. Set the night ablaze and get rave reviews from your crew with this extravagantly over-the-top cocktail recipe.

Expose your fiery side and have a happy 4th of July. 

Decadence Firecracker Cocktail Ingredients:
- 1 oz. Ménage à Trois Decadence
- 1 Slice Red Chili Pepper (deseeded) or pepper of your choice
- Handful of Blueberries 
- 1 oz. Simple Syrup
- Sparkling Water
- Shaved or Crushed ice

Decadence Firecracker Cocktail Directions:
1. Fill a glass with crushed ice.
2. Combine Decadence, Red Chili Pepper (or pepper of your choice), blueberries and simple syrup.
3. Stir.
4. Top with Sparkling Water.
5. Serve.

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Lavish
Lavish

Wine Confession

We vow to make a grand impression. We’ll seduce your senses with a voluptuous Merlot like no other. You’ll be wooed by the way our ripe blueberries and juicy black plums flirt endlessly with dark cocoa, while the thrill of vanilla and our smooth, chocolaty finish gives you a plush, sensual tasting experience that’s pure luxury. Let us astonish you with the Lavish life.

My Ménage à Trois is...

81%

Merlot

8%

Cabernet Sauvignon

6%

Petit Sirah

5%

Petite Verdot

 

WINE ATTITUDE

At Ménage à Trois, moderation is simply not in our vocabulary; in fact, our mantra has always been “More, more, more!” Life is simply too short not to indulge in every delicious opportunity that comes your way—especially when Merlot is involved. We wanted to experience a wine so infinitely smooth, dark and plush it would redefine what Merlot could be. Introducing Ménage à Trois Lavish.

VINEYARDS & WINEMAKING

Our winemakers wanted to craft a wine that possessed everything they loved about Merlot, only more: more rich fruit flavors, more cocoa accents, a more voluptuous mouthfeel. They selected grapes from premier vineyards in California’s Monterey, Lodi-Delta and North Coast appellations, known for producing grapes with exceptionally rich flavors and aromas. Though primarily Merlot, they added a touch of Cabernet Sauvignon, Petite Sirah and Petit Verdot to the blend for even more depth and structure. Finally, they fermented the wine on French and American oak to round out the flavors and mouthfeel.

WINE DETAIL

Alcohol: 13.80% TA: 0.504 g/100 ml pH: 3.78 RS: 0.55 g/100 ml

Pairs well with

The Witching Hour Starts with Halloween Midnight Sangria

October 30, 2016

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A Decadent Midnight Snack

September 30, 2016

Sweet or savory, we all love a midnight snack. As it turns out, salted chocolate pots with caramel sauce are a delectable Ménage à Trois ...

Matchmaker

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Juicy Peaches, Savory Prosciutto, and Ménage à Trois Gold

Gold

"Let us lavish you in delicious riches."

Experience the Thrill of the Grill With Juicy Peaches, Savory Prosciutto, and Ménage à Trois Gold

Summer’s heat has nothing on this mouthwatering recipe that’s fired up and hot off the grill. If you’re in the mood to “Experiment Threely,” our Juicy Grilled Peaches and Prosciutto — paired perfectly with our Ménage à Trois Gold — will certainly indulge your cravings for something deliciously curious and totally satisfying.

When this divine dessert gets together with the extravagant pleasures of Ménage à Trois Gold, you’re in for the thrill of an opulent summer bounty. Juicy, succulent peaches refresh the palate, while rich, savory prosciutto provides a welcome contrast to the sweetness. Our ravishing Ménage à Trois Gold rounds out the tantalizing trifecta with a grand finale of ripe, tropical fruit flavors and a blissfully buttery finish.

Altogether, this treat evokes a summer love that’s sweet, savory, and too delectable to resist.

Grilled Peaches and Prosciutto Ingredients:
- 5 medium peaches, ripe but firm, halved, pits removed
- 1/2 cup extra-virgin olive oil
- Kosher salt and freshly ground pepper
- 6-8 thin slices of quality prosciutto
- 1/4 cup fresh basil leaves
- 1/2 cup balsamic vinegar
 
Make Grilled Peaches and Prosciutto Directions:
1. Heat grill to medium-high.
2. Brush grill and peaches with oil. Season peaches to taste with salt and pepper. Grill, turning occasionally until charred and softened, 4-6 minutes. Transfer to a platter.
3. Fold prosciutto slices on top of peaches.
4. Sprinkle with basil, grind pepper over top, and lightly drizzle with balsamic oil.
5. Serve with Ménage à Trois Gold.

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Things We Love

Your passions run deep. From girls’ night, to date night, to music and style, Menage a Trois Wines, and a lust for what’s wild.

BBQ Ribs and Ménage à Trois Midnight Wine
Tinsel Town: The Metallic Trend

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It’s National Doughnut Day! Celebrate with Red Wine Jelly Doughnuts

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This is Ménage à Trois Advice, where once a month, we put in our three cents on matters of money, love, life and, of course, wine.

For the Late-Night Crowd, Wow Them With BBQ Ribs and Ménage à Trois Midnight Wine

Hot summer nights call for a bold, seductive pairing unlike any other. When the sun sets and the cravings for something adventurous and uninhibited kick in, quell them with Ménage à Trois Midnight and saucy backyard BBQ Ribs.

Midnight takes center stage, captivating your senses with its bold blackberry and plush, spiced plum flavors that let you explore your deepest, darkest desires. A gorgeous garnet color in the glass, this luxurious blend wraps you up in a velvety embrace, while hints of mocha and exotic spice linger on your lips like a stolen kiss. Midnight is silky and smooth with a long, powerful finish — you’ll wish it could last forever.

It’s these bold flavors and smooth mouthfeel that prime Midnight for a rich dish like BBQ Ribs. Originating in various regions of the South, this classic comfort food is a smoky, juicy, and spicy explosion of flavor that could only be matched by Ménage à Trois Midnight.

Embrace this alluring and delicious duo and make any summer evening all the more blissful.

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Things We Love

Your passions run deep. From girls’ night, to date night, to music and style, Menage a Trois Wines, and a lust for what’s wild.

Gemstone Soap
Silk Sangria

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Ménage à Trois Gold: One Sip and You'll Be Totally Smitten

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How to Put Together a Flawless Charcuterie Board

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There’s something undeniably satisfying about the timeless pairing of cured meats and gourmet cheeses with your favorite glass of wine. Bu ...

Want a DIY Project That Truly Rocks? Try This Stunning Gemstone Soap

Nothing says decadence like bathing yourself with semiprecious, shimmering soaps designed to emulate nature’s most captivating gemstones. In fact, this DIY project is truly a cut above the rest, thanks to rich colors that indulge your senses and take bath time to a sophisticated new level. You’ll lather in luxury with opulent, stone-inspired shades of amethyst, sapphire, jade, and more.

A charming conversation starter, this dazzling soap also makes a sink-side statement when displayed on a soap dish. You can even give these soapy gems as gifts — friends will surely adore the squeaky-clean elegance they have to offer.

And while you’re sudsing up and following our how-to, why not pour yourself a glass of Ménage à Trois Decadence? This lavish red wine enchants with kisses of exotic dark chocolate, black cherry, and a hint of vanilla spice — an irresistibly indulgent combination that pairs all too well with this artistic project.

Gemstone Soap
Makes 2 soaps

What You’ll Need:
- 1/2 lb. each of vegetable-based clear and opaque white soap bases
- Red, yellow, green, and blue food coloring
- 10 small reusable mixing cups
- 2 soap molds
- Toothpicks
- Microwavable measuring cup
- Paring knife
- Cutting board
- Scissors
- Fragrance oil (optional)

How to Make:
1. Start by cutting each of your soap bases in half. Set aside half of each of the clear and opaque halves for your second gemstone soap.
2. Cut both halves in half again. One quarter piece of the clear and opaque soap will be used to mix colors. The other quarters will be reserved for the final mold.
3. Cut the quarter piece of the clear soap into small chunks and place into a microwavable measuring cup. Microwave in short bursts (10- to 15-second bursts with stirring in between) until completely melted. Be careful: You can burn the soap and render it unusable.
4. If you want to add fragrance, this is when you add your oil. A little goes a long way. Divide the melted soap evenly into 5 small mixing cups.
5. Decide on your color. Example: Red and Blue = Purple. In the small mixing cups, start to add your color. (Darkest shades first. One drop of each color will be as dark as you’ll need to go. Slowly reduce the amount of food coloring after each subsequent mixing cup. Use the toothpick to extract the smallest amount of color from the bottle. Again, a little goes a long way!) Mix each color thoroughly with a toothpick. If the soap starts to set, then pop the mini cups into the microwave for 4-5 seconds and mix again.
6. Repeat with the quarter of opaque soap base.
7. Allow clear and opaque soaps to set for at least an hour. Once they’ve cooled and hardened, turn them over, use your thumbs to push the bottom, and they should pop out easily. Save the mini mixing cups — you can reuse them many times.
8. Slice the hardened color set soap into thin slices and small shards. Mix the colors randomly and drop them into the soap mold. The looser and more random, the better.
9. Melt the remaining quarter piece of clear soap and pour into the soap mold. Then melt the remaining quarter of opaque soap and pour into the soap mold.
10. Heat the entire cup in the microwave for 3 seconds. The colors melt together more naturally, but be careful not to melt the mold. Or you can leave it as it is. Allow to set for a couple of hours — put in the refrigerator for faster cooling. Once the soap has totally cooled and hardened, carefully cut the mold open with a pair of scissors.
11. Repeat with the leftover halves to make your second round of soaps.
12. Enjoy your Gemstone Soaps!

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Ménage à Trois Prosecco Cherry Jam Cocktail

Prosecco

"Sparks will fly when we’re together."

Our Ménage à Trois Prosecco Cherry Jam Cocktail Makes Any Date Night All the More Sweet

Thrill seekers and sweet lovers alike will fall head over heels for this fizzy, fruit-sational cocktail. At your next summer soirée, put a sparkle in everyone’s eyes with our alluring recipe for the Ménage à Trois Prosecco Cherry Jam Cocktail. Let this dynamic drink tickle your fancy with rising, sparkling bubbles that deliver bursts of effervescent bliss, culminating in a delectably sweet finish.

On its own, Ménage à Trois Prosecco bubbles over with floral fragrance and bright citrus flavors that dance across your palate. Pair it with the sweet, yet tart, zing of cherry jam and our bubbly takes on a whole new persona that will dazzle everyone on the guest list.

When you serve the Ménage à Trois Prosecco Cherry Jam Cocktail, senses will swoon with sheer delight.

Ménage à Trois Prosecco Cherry Jam Cocktail Ingredients:
- 1 bottle Ménage à Trois Prosecco, chilled
- 2 tablespoons cherry jam
- 5 cherries, for garnish
- Thyme sprigs, for garnish

Ménage à Trois Prosecco Cherry Jam Cocktail Directions:
1. Fill 2 flute glasses with Ménage à Trois Prosecco.
2. Add 1 tablespoon of cherry jam to each flute.
3. Garnish with fresh cherries and/or thyme.

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Select your Ménage à Trois to Reveal a Sublime Food & Wine Pairing.

Click to select varietal

or ...

Ménage à Trois Decadence Red Berry Sorbet

Decadence

"Feel luxurious, rich and seductive..."

Decadence Dares to Play It Cool in Our Sumptuous Red Berry Wine Sorbet

Make it a summer to remember with vibrant tastes and sights sure to satisfy all your cravings —both sweet and sinful. Relish that first taste of a frozen treat on a sweltering, sunny day with our seductive Red Berry Wine Sorbet. The juicy berries and icy-cool finish, tied together with Ménage à Trois wine, not only beat the heat, but beckon it.

There’s nothing more divine than the combination of the passionate flavors of Ménage à Trois Decadence within a perfect scoop our latest tantalizing treat. After all, what’s dessert without a little Decadence? Our latest ravishing red varietal is sure to make you swoon with kisses of exotic dark chocolate and the flavors and aromas of goose-bump-giving black cherry and blackberry that pair all too well with the thrilling chill of sorbet. Go ahead, give in to your desire for Ménage à Trois Decadence paired with your favorite Red Berry Sorbet.

By chance you want to make your own Sorbet, here’s a suggested recipe.

Ménage à Trois Decadence Red Berry Sorbet Ingredients: 
- 5 Cups Red Raspberries
- 1 ¼ Cup Simple Syrup
- Ménage à Trois Decadence

Ménage à Trois Decadence Red Berry Sorbet Directions:
1. Puree raspberries and 1/3 cup water in a blender.
2. Pour through a coarse sieve into a bowl – Makes about 2 cups.
3. Add simple syrup and stir.
4. Add Ménage à Trois Decadence (before refrigerating)
5. Refrigerate until cold, about 1 hour.
6. Process in an ice cream maker according to manufacturer's instructions, about 25 minutes.
7. Transfer sorbet to an airtight container, and freeze until it hardens, at least 1 hour.
*Good for 3 days.

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Things We Love

Your passions run deep. From girls’ night, to date night, to music and style, Menage a Trois Wines, and a lust for what’s wild.

Fan Pic of the Week: @kzgirl06

Fan Pic of the Week: @kzgirl06

When the days heat up, let your wine chill out! We spotted Krystal Z. adding a little refreshment to her summer with some Ménage à Troi ...

Fashion Week Edition: Trends We Hope NEVER Come Back

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Keep the Holiday Celebration Going with a Ménage à Trois Decadence Nightcap

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Express yourself with a Tempting and Temporary Hair Color & Ménage à Trois Wine

We know how courageous you can be, especially when it comes to expressing yourself, or should we say all of yourselves. So now that the music fest season is on the scene, we thought it a sublime time for you to take center stage. Are you ready to reveal your fiery side in ways that turn heads, making you feel like the rock star you know you are? We imagine you said, “Yes!”  You’ll be very glad you did. 

It’s all about letting yourself feel free this month, so don’t forget to embrace your inner wild spirit with your outfit. From rich dark hues to bold berry reds, there’s a color and a glass of Ménage à Trois for the you of the moment. Up for a daring look?  

Get inspired by Ménage à Trois Midnight, and try a lush temporary hair color paired with metallic hair rings. You can also show your sultry side by creating a mysterious and dark, smoky eye while pairing it with a sensual berry lip color. 

If you’re opting for a more festive but luxurious style, indulge yourself by letting Ménage à Trois Gold be your muse. Its lavish notes can add a splash of glitter on your hair roots. And for a tamer but still fun look, try adding simple details like feathers, braids, or beads. Wear It Loud. Share It Proud. 

Whether you’re headed to a party with friends or spending the weekend at a music festival, don’t forget to let the music and a glass of Ménage à Trois captivate your inner desires.

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Things We Love

Your passions run deep. From girls’ night, to date night, to music and style, Menage a Trois Wines, and a lust for what’s wild.

Authentic Mexican Street Corn
Fan Pic of the Week: Q&A with @anjolapuz

Fan Pic of the Week: Q&A with @anjolapuz

Jose L. shared a tasty shot of his favorite pizza and wine combination. While he made us very hungry and envious, we decided to make him our ...

Staying in? Skip the Flix and Try Out These Winter Date Ideas 

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Flix and Chill? Nah, you’ve got better things to do.  We’re not knocking this Saturday staple, but sometimes it’s fun to venture o ...

Keep the Holiday Celebration Going with a Ménage à Trois Decadence Nightcap

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The holiday season is filled with excitement and passion, as you find yourself flitting from one event to another. The sounds, smells, and t ...

Let's get spicy with Mexican Street Corn Ménage à Trois Pinot Grigio

Commemorate the vast flavors of Mexico and its traditions during Cinco de Mayo, an annual celebration of culture and heritage. Traditionally held in honor of the Mexican Army's unlikely victory over the French Empire at the Battle of Puebla, modern-day Cinco de Mayo celebrations in the United States are more about celebrating Mexican-American culture. Falling on the fifth of May, this holiday is the perfect time to enjoy the most exquisite flavors and cuisine that Mexico has to offer. 

Claim victory for your taste buds with traditional Mexican Street Corn, a staple dish that boasts creamy flavors with a dash of chili powder and a spritz of lime. We recommend serving with our Ménage à Trois Pinot Grigio. The bright, fruit flavors and zippy aromas of our Pinot combined with the hot, juicy flavors of the corn will make this Cinco de Mayo combo one to celebrate.

Authentic Mexican Street Corn Ingredients
- 4 Medium Ears of Yellow Corn on the Cob, grilled (or steamed or boiled)
- ¼ Cup Mayonnaise
- ¼ Cup Sour Cream or Mexican Crema
-½ Cup Crumbled Feta Cheese
- ¼ Cup Chopped Cilantro
- 2 Teaspoons Chili Powder
- 1 Lime, quartered
- Salt, to taste

Authentic Mexican Street Corn Instructions
1. Grill or steam or boil 4 ears of corn. Set aside to cool off for 5 minutes.
2. Mix Mayonnaise and Sour Cream together. 
3. Using a brush or a butter knife, spread 2 tablespoons of mixture onto each ear of grilled corn. 
4. Sprinkle each ear with 2 tablespoons of Feta cheese, 1 tablespoon of cilantro and a pinch of chili powder. 
5. Top with freshly squeezed lime juice and salt if needed.

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