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Your passions run deep. From girls’ night, to date night, to music and style, Menage a Trois Wines, and a lust for what’s wild.

Keep Cool With These Hot Wine Hacks
Chill Out: Holiday DIY Ice Bucket

Chill Out: Holiday DIY Ice Bucket

With holiday party season in full swing, take control of dropping temps with a deep freeze all your own: the DIY ice bucket. Perfect for kee ...

Summer Refresh: Raspberry Limoncello Prosecco

Summer Refresh: Raspberry Limoncello Prosecco

You’re only five minutes away from the ultimate summer romance—a refreshingly indulgent

Ménage à Trois’ Gold and Roasted Cabbage Steaks with Beet Sauce Are All the Luck You Need This Year

Ménage à Trois’ Gold and Roasted Cabbage Steaks with Beet Sauce Are All the Luck You Need This Year

Want to start the New Year off with some prosperity and good fortune? Cabbage might fulfill some New Year’s resolutions for health, but it ...

Keep Cool With These Hot Wine Hacks

As we enter our third month of summer, the temperature continues to heat up, and all we can think about is how to cool off.  It seems like a perfect time to bring up three wine hacks we’ve learned to keep your wine chill throughout the season.

1) Instant Chill:

Are you too impatient to wait for your wine to chill? We are! Soak a paper towel in water, then wrap it around the bottle. Set a timer for 10 minutes and place the bottle in the freezer. After 10 minutes, you will have a perfectly chilled bottle of wine ready to enjoy with your friends.

2) Melt-free Ice:

Ever wished you could put ice into your wine, yet hesitated because you didn’t want to water it down? We have a perfect solution for that! Keep grapes in your freezer. The grapes can be used as ice cubes, and will not water down your wine, plus they taste great too as an after-wine snack. We like them best in Ménage à Trois Pinot Grigio.

3) Yesterday’s Wine, Tomorrow’s Sangria?

Sadly, there is no magic button that will turn your leftover wine into Sangria, but there is clever way to save your leftover wine today for Sangria tomorrow. Don’t throw away that half empty bottle of wine after your party, instead use it to fill up your ice tray! As you prepare your favorite Sangria recipe, use the wine ice cubes to keep the Sangria cold, not watered down.

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