Celebrate Summer with Sangria Party Punch

January 30, 2017

Celebrate the beginning of summer with our bold and brilliant remix of the not so classic Sangria Party Punch. Perfect for those who have a passion for hot soirées under the blazing sun.

Ingredients:

• 4 bottles of chilled, dry red wine (such as Ménage à Trois Zinfandel, Pinot Noir or Merlot)
• 1 2-liter bottle of lemon-lime soda or soda water, if you prefer a less-sweet version
• 6 washed oranges, sliced crosswise in 1/8″slices
• 4 washed limes, cut crosswise in 1/8″slices
• 2 washed lemons, cut crosswise in 1/8″slices

Directions:

Prepare cocktail recipe just before serving. Combine wine and fruit in serving container and give the wine a stir with a wooden spoon. Slowly add the soda or soda water and stir the Sangria again. Serves 30 – 35 depending on glass size.