The Hibiscus Mezcal Cocktail: Seductively Smoky, Perfectly Sweet
Looking to add a little fruity fizz to your day? Ménage à Trois’ Hibiscus Mezcal is the wine cocktail you need for any occasion. This vibrant mix ...
Turn Up the Heat on Cinco de Mayo with Ménage à Trois
Get ready to toast this Cinco de Mayo with a simple cocktail that’s as fiery as the festivities! Introducing the Rouge Wine Cocktail, a tantalizing blend that’s sure to be the star of your party.
Recipe & Directions
Serves 1
INGREDIENTS:
• 1/2 oz Ménage à Trois Sultry Red Smooth Red Blend
• 1.5 oz Tres Agaves Reposado Tequila
• 1 oz fresh lime juice
• 1 oz simple syrup
• Candied limes & chili-lime seasoning for garnish
• Ice, as desired
DIRECTIONS:
1. Stir or shake together the Ménage à Trois Sultry Red Smooth Red Blend, tequila, lime juice and simple syrup.
2. Using a sliced lime wedge, wet the rim of a lowball glass and dip into chili-lime seasoning.
3. Serve cocktail over ice in a glass of your choice (lowball recommended).
4. Add candied limes, as desired.
